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    2-Step Knife Sharpener

    $ 4.99 In stock
    • Available In Store Only
    • BROWSE ONLINE, PURCHASE IN STORE
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    Product description

    2-Step Knife Sharpener

    • Crossed Carbide Blades Provide Quick Edge Setting
    • Crossed Ceramic Rods Provide a Razor Sharp Edge
    • Preset Sharpening Angles Provide Guaranteed Results
    • Non-Slip Rubber Feet for Added Safety.
    • Excellent for use on all types of knives, especially filet knives.

    Description

    Smith’s 2-Step Knife Sharpener features two tungsten carbide blades with pre-set angles to ensure the perfect edge every time. Three or four strokes through the carbide sharpening slots will restore the edge on a very dull knife. The two crossed ceramic rods also have pre-set angles and provide a smooth finished edge to already sharp knives. It is lightweight, portable, comes with a lanyard hole, and has non-slip rubber feet for added safety. Excellent for use on all types of knives, especially filet knives.
     

    Specifications

    California’s Proposition 65 Warning:

    This product contains chemicals known to the State of California to cause cancer and birth defects or other reproductive harm.

    Instructions

    1. Caution: Always rest your sharpener on a sturdy flat surface, never on your leg, and keep fingers behind finger guard or injury could occur.
    2. Insert knife blade into the slot at a 90-degree angle to the sharpener.
    3. Pull your knife blade straight back towards you while applying light pressure.
    4. Repeat this action until blade is sharp.
    5. Care: Always clean your sharpener after use. Rinse with water and towel dry.

     

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    Specifications

    Article number
    CCKS
    SKU
    CCKS

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